Fig Pizza

October 11th, 2010 leave a comment

Last week, we bought 8kg of figs at the market. We made fig jam, a fig balsamic syrup, fig ice cream…

By last night, we were almost figged out. But there were just a few left to use up. I washed them, diced them and put them on pizza with brie and ham. Divine!

In case you’re wondering, this is our super easy pizza dough recipe.

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